BRAZILIAN GINSENG POWDER TEA (Pfaffia paniculata) - 2 OZ / 60 gr
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Brazilian Ginseng also known as Suma has been used as an
aphrodisiac, a calming agent, and to treat ulcers for at least 300
years. In herbal medicine throughout the world today, suma is
considered a tonic and an adaptogen. The herbal definition of an
adaptogen is a plant that increases the body's resistance to adverse
influences by a wide range of physical, chemical, and biochemical
factors and has a normalizing or restorative effect on the body as a
whole. In modern Brazilian herbal medicine practices, Suma root is
employed as a cellular oxygenator and taken to stimulate appetite
and circulation, increase estrogen production, balance blood sugar
levels, enhance the immune system, strengthen the muscular system,
and enhance memory.
use/ Preparation: The Brazilian traditional remedy calls for
preparing a standard decoction with 10 g of
suma root boiled in a liter of water; two cups of the decoction are
generally taken daily.
alcohol tincture: Combine 1 part powder with 4 parts of any alcohol
drink (vodka, tequila, or cachaca) and allow to macerate for 2 weeks
and if possible try to agitate the solution daily. Strain into a
clean bottle and seal. It is traditionally taken in dosages of 3 to
4 ml (90 to 120 drops) once or twice, daily.